This dairy free ice cream is made from 5 simple ingredients and boasts a creamy texture and chocolaty flavor.

This cooling, creamy sauce can be used to top your favorite meals, added to wraps and sandwiches, or used as a delicious dip!

Crunchy, flavorful, and full of nutrients, this kale salad is far from boring and might change your mind about this green leafy vegetable!

Make your kitchen smell like a tropical getaway with these delicious caramelized bananas.

These classic, creamy mashed potatoes are portioned perfectly for when you don’t need a large batch.

This garlicky spicy sauce brings the perfect amount of heat and flavor to whatever you drizzle it on top of!

A creamy flavorful substitute for classic mashed potatoes.

This method of “hard boiling” eggs doesn’t cook by boiling, but steaming! Your fresh eggs will peel easier and you won’t have to wait for water to boil.

These roasted baby potatoes are seasoned to perfection; slightly spicy but not overwhelming.

This recipe is full of classic Italian flavors and memories. Enjoy on pasta, in a hero, on top of creamy polenta, or any way you like.

Not the traditional slice and serve Polenta, this version is creamy and can be used as a side, base, or eaten on its own.

An update on an old classic.